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Thickply Kadhai with Wooden Handles

Rs. 830.00
Rs. 830.00
Sale Sold out

Made for curries, sabzis, frying and everyday family meals, the Embassy Thickply Kadhai with Wooden Handles offers a wide cooking surface with generous depth for comfortable stirring and preparation. Its durable stainless steel body and sturdy wooden side handles make cooking, carrying and serving more convenient. Available in five sizes to suit different cooking quantities.

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Premium Stainless Steel Construction: Made from high-quality stainless steel for lasting durability, hygienic cooking and dependable everyday performance.

Deep and Spacious Cooking Design: The wide cooking surface and generous depth provide ample room for comfortable stirring, frying and preparing different quantities.

Versatile Everyday Cooking: Suitable for curries, sabzis, dal, gravies, biryani, one-pot meals, sautéed vegetables and fried snacks.

Sturdy Wooden Side Handles: Designed with strong wooden handles that provide a comfortable and secure grip while lifting, carrying and serving.

Induction and Gas Compatible: Suitable for use on both Induction cooktops and gas stoves, making it practical for modern and traditional kitchens.

Wash Before First Use: Clean the kadhai thoroughly with mild dishwashing liquid and a soft sponge before use.

Use Low to Medium Heat: Avoid prolonged cooking on unnecessarily high heat and do not leave the empty kadhai on the stove.

Protect the Wooden Handles: Avoid soaking the handles in water for long periods and wipe them dry immediately after cleaning.

Avoid Harsh Scrubbers: Do not use steel wool, hard scrubbers or abrasive cleaners that may scratch the stainless steel surface.

Cool and Dry Before Storing: Allow the kadhai to cool before washing and dry the body and wooden handles completely before storage.

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