Touchstone Roti Tawa
Made for soft rotis, phulkas and everyday flatbreads, our premium Touchstone Cast Iron Roti Tawa brings the warmth of traditional cooking into the modern kitchen. Its pre-seasoned surface holds heat steadily, helping every roti cook evenly and puff just right. With regular use, the seasoning only gets better, making the tawa a trusted part of everyday meals for years to come.
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Crafted from Premium Cast Iron: Built from superior-grade cast iron that delivers lasting strength, excellent heat retention, and uniform cooking.
Naturally Pre-Seasoned Surface: Seasoned with pure vegetarian oil, offering a smooth, naturally non-stick surface without any synthetic coating or chemicals.
Versatile Use: From soft phulkas and everyday chapatis to crisp parathas and flavourful theplas, this tawa handles a wide range of Indian flatbreads with ease and consistent results.
Acacia Wood Handle: Elegant and functional, the Acacia wood handle stays cool to the touch, providing a comfortable and secure grip while adding a refined, premium look.
Induction and Gas Compatible: Built for modern kitchens, the tawa works seamlessly on both Induction cooktops and gas stoves for convenient and flexible cooking.
Healthy and Timeless: Adds natural iron to your food and becomes better with use, developing a rich patina that enhances flavour and performance over time.
1. Wash with warm water and a soft scrubber. Avoid harsh soaps or soaking.
2. Wipe dry after washing to prevent rusting.
3. Apply a thin layer of oil and heat briefly after every wash.
4. Keep in a moisture-free place, use a paper towel between cookware if stacked.
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